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Flavors of Memory: Jewish food as culinary tourism in Poland

Author(s)

Jochnowitz, Eve

Publication Name

Culinary Tourism

Publication Date

2013

Publication Place

Lexington, KY.

Publisher

University Press of Kentucky

Topics

Main Topic: Culture and Heritage   Memory   Jewish Culture   Food   Jewish Heritage   Tourism

Editor

Long, Lucy M.

Genre

Book Chapter / Section

Geographic Coverage

Poland

Original Language

English

Volume/Issue

97-113

ISBN/ISSN

9780813122922

Worldcat Record

http://www.worldcat.org/oclc/941112652

Link

Link to article (paywalled), Flavors of Memory: Jewish food as culinary tourism in Poland
PDF (via academia.edu), Flavors of Memory: Jewish food as culinary tourism in Poland

Bibliographic Information

Jochnowitz, Eve Flavors of Memory: Jewish food as culinary tourism in Poland. Culinary Tourism. University Press of Kentucky. 2013:  https://archive.jpr.org.uk/object-pol90
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